Description
Description
- 20 Grams of Protein per Serving
- Since 1947
- Mixes Easily
- rBGH Free
- Cross-Flow Micro-Filtered
- Low Heat, Non-Chemical Extraction Process
- Gluten-Free
- No Artificial Sweeteners
- Suitable for Lacto-Vegetarians
- Dietary Supplement
Whey is an excellent source of protein because of its high biological value (BV)!
Whey is the protein of choice because of its:
- Efficient utilization in the body due to its high BV
- Natural source of branched chain amino acids
- Natural source of lactalbumin and immunoglobulins
Solgar's Whey To Go Protein Powder
- Complete Essential Amino Acid Profile
- High Biological Protein Value
- Highly Efficient Cross-Flow Micro-Filtered Whey Isolate and Concentrate
- Low Heat, Non-Chemical Whey Extraction Process
- With Free-Form L-Glutamine
- Free-Form Branched Chain Amino Acids (BCAA's)
- Free of Gluten
- No Artificial Sweeteners or Flavors
- Low in Fat
- Easy to Mix
- 98% Lactose Free
Solgar's Whey To Go
Protein Powder is a highly efficient, advanced protein enhancement product. It is formulated with a blend of uniquely processed whey protein isolate and whey protein concentrate. Cross-flow micro-filtration adds to Whey To Go Protein Powder's amino acid availability, absorption and utilization.
Solgar Whey To Go
Protein Powder also includes the two beneficial ingredients, Free-Form L-Glutamine and Free-Form Branched Chain Amino Acids (BCAAs), L-Glutamine plays a significant role in supporting protein metabolism. BCAAs are directly involved in protein synthesis and help support muscle nitrogen and a free amino acid pool during exercise. Both L-Glutamine and BCAAs are used by muscle tissue as a source of energy.
In addition, Solgar Whey To Go Protein Powder is free of gluten and is low in fat. Plus, its deliciously rich chocolate flavor blends easily and tastes great in water or your preferred source of milk. It can even be added to sauces, yogurt, muffins, pancakes and other bake mixes. It is an excellent way to add extra high quality protein to your daily caloric intake.
As a dietary supplement for adults, mix 34 grams (approx. 1 level scoop) in 8 ounces of water or your preferred source of milk and blend or shake vigorously. Please note the additional calories and/or protein provided by your favorite type of milk.
Other Ingredients
Cross-flow micro-filled whey protein isolate, fruit sugar (derived from beet), cross-flow micro-filtered whey protein concentrate, dutch cocoa (processed with alkali), natural flavors, free-form l-glutamine, free-form BCAAs (l-leucine, l-valine, l-isoleucine). Contains <1%: cellulose gum, medium chain triglycerides, soy lecithin.
Contains: Milk and soy.
;Naturally occurring; therefore amount may vary.
Supplying ß-lactoglobulin, α-lactalbumin, casein glycomacropeptide, immunoglobulin, bovine serum albumin, residual caseins, protease peptides and lactoferrin.
Warnings
Use this product as a food supplement only. Do not use for weight reduction.
This product is manufactured from cows not treated with rBGH, recombinant bovine growth hormone.
If you are pregnant, nursing, taking any medications or have any medical condition, please consult your healthcare practitioner before taking any dietary supplement. Discontinue use and consult your healthcare practitioner if any adverse reactions occur. Keep out of reach of children. Store at room temperature. Do not use if seal under lid is missing or damaged.
This product is packed by weight not by volume, settling will occur.
Disclaimer:
While Urban Nutrition Center strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings, and directions of all products before use and not rely solely on the information provided by Urban Nutrition Center. The content on our site is not intended as medical advice or to replace information from a qualified healthcare professional.
