Description
Description
Nattokinase is an enzyme isolated from Natto, a traditional Japanese fermented soy food. Natto has been consumed for thousands of years for its numerous health promoting properties. More recently, both clinical and non-clinical studies has demonstrated that Nattokinase can help to promote heart and circulatory healthy by supporting normal blood clotting functions. NOW Nattokinase is derived from non-GMO soy and has 2,000 FUs (Fibrinolytic Units) per 100 mg serving.
Benefits and features
- Cardiovascular Health
- Helps Maintain Normal Blood Flow
- 2,000 FUs of Activity
- A Dietary Supplement
- Vegetarian – Vegan
- General Health
- Family Owned Since 1968
- GMP Quality Assured
Disclaimer:
While Urban Nutrition Center strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings, and directions of all products before use and not rely solely on the information provided by Urban Nutrition Center. The content on our site is not intended as medical advice or to replace information from a qualified healthcare professional.
